Pesticides help farmers defend their crops against insect infections and attacks. Since over 90 percent of the world’s comes from customary agriculture, pesticides are an invaluable tool that also helps contribute to feeding the human population. That is why environmentalists oppose conventional pesticides, like glysophate (i.e. Round Up), while promoting nonsensical solutions like organic farming.… Read More Study: Fungus in Organic Pesticides Could Cause “Severe Rot” in Corn
A Virginia attorney, Timothy Litzeburg, who worked for the Virginia-based Miller Firm who represented plaintiffs in the first lawsuit against Bayer AG. Bayer acquired Monsanto, Inc. that developed glysophate, the herbicide known in stores as Roundup was recently charged with extortion by federal prosecutors. Litzenburg was part of the team of attorneys who successfully convinced… Read More “Roundup” Litigation Attorney Charged With Extortion
Last year, the Environmental Working Group released a report that concluded there are unsafe levels of the herbicide Glyphosate (Roundup) in various products, including Cheerios. This video aims to get to the bottom of these findings, and to explain why chemical residue in our food happens.
During late October, The New York Times published a front page news story essentially saying that genetically modified crops (GMOs) don’t increase crop yields and don’t reduce pesticide use. However, Kevin Drum at Mother Jones had a look at the Grey Lady’s piece after Nathaniel Johnson at Grist highlighted the news piece as having glaring… Read More The New York Times’ fake news story about GMOs
Greenpeace founder Patrick Moore was recently interviewed by a reporter with The Huffington Post, Canada over a controversy surrounding a recent study published by the United Nations’ International Agency for Research on Cancer. The manuscript stated there is a link between a Monsanto Roundup additive, glysophate, and cancer. Monsanto has angrily denied the report and… Read More Glysophate is not toxic to humans